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MOLTO Croissant Apricot 98g
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MOLTO Croissant Apricot 98g Ingredients WHEAT flour, apricot puree 18%, palm oil, sugar, glucose-fructose syrup, yeast, salt, emulsifiers(mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), WHEAT gluten, yeast, sunflower oil, iodised salt, flavourings, ethyl alcohol, gelling agent(pectins), acidity regulators(citric acid), stabiliser(cellulose gum) malted WHEAT flour, flour treatment agents...
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Product details
MOLTO Croissant Apricot 98g
Ingredients
WHEAT flour, apricot puree 18%, palm oil, sugar, glucose-fructose syrup, yeast, salt, emulsifiers(mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), WHEAT gluten, yeast, sunflower oil, iodised salt, flavourings, ethyl alcohol, gelling agent(pectins), acidity regulators(citric acid), stabiliser(cellulose gum) malted WHEAT flour, flour treatment agents (L-cysteine, ascorbic acid).
Produced in a factory that manages: MILK, EGGS, PEANUTS, HAZELNUTS, ALMONDS, PEANUTS, WALNUTS.
Allergens are marked in bold.
NUTRITIONAL INFORMATION PER 100g
- ENERGY: 1790KJ/408Kcal
- FAT: 19g
- SATURATES: 10g
- CARBOHYDRATES: 52g
- SUGARS: 27g
- PROTEINS: 5g
- SALT: 0.4g
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